RecipesCakeLancaster Gingerbread+ Add to menuPrint recipeCakeLancaster GingerbreadCook25 minutesServings12Ingredients1/2 cup sugar3 cups flour2 teaspoons soda1/2 teaspoon ginger1/2 teaspoon clove1/2 teaspoon salt1/2 cup shortening1 cup molasses1 cup sour milk2 eggsInstructions1Mix and sift dry ingredients. Melt shortening, add molasses, sour milk, and eggs. Beat all together until light and smooth. Bake in angel-cake pan in a moderate oven in the oven for 25 minutes at 350 degrees.