Prune Gingerbread

Ingredients

• 2 cups flour
• 2 teaspoons soda
• 1/2 teaspoon salt
• 2 teaspoons ginger
• 1 teaspoon cinnamon
• 1 cup molasses
• 1 cup sour milk
• 1 cup chopped prunes
• 4 tablespoons melted drippings

Instructions

1. 1Mix and sift dry ingredients, add molasses, sour milk, prunes and drippings, beat well; pour into shallow pan. Bake in a moderate oven in the oven for 30 minutes at 350 degrees.