Eggless Corn Muffins

Ingredients

• 1 1/4 cups flour
• 1 1/4 cups yellow corn meal
• 1/2 teaspoon soda
• 1/2 teaspoon salt
• 2 tablespoons sugar
• 1 teaspoon baking powder
• 1 1/2 cups sour milk
• 1 tablespoon melted shortening

Instructions

1. Sift dry ingredients, add milk and shortening. Beat thoroughly.
2. Fill greased muffin rings half full and cook on a hot griddle. Time in cooking, 25 minutes.