Pie
Cranberry Nut Pie
- Cook
- 30 minutes
- Servings
- 6
Ingredients
- 1 cup cranberries
- 1/2 cup raisins
- 1/2 cup walnuts
- Pinch salt
- 1 tablespoon flour
- 1 cup sugar
- 1/2 cup chopped apples
- 1/2 cup water
- Pastry
Instructions
- Put cranberries, raisins, and nuts through food chopper, add salt, flour, sugar, and apples. Put into a pastry lined pie plate, pour the water over the filling, cover with a top crust, and bake in a moderately hot oven.
- Bake in the oven for 30 minutes at 400 degrees 5 minutes, 380 degrees 25 minutes.