Brambles

Ingredients

• 1 cup raisins
• 1/2 cup dates
• 1/2 cup nuts
• 1/2 cup sugar
• 4 tablespoons lemon juice
• Pastry

Instructions

1. 1Chop fruit and nuts, add sugar, and lemon juice. Roll pastry thin and cut in squares. Put a tablespoon or more of the mixture on a square. Wet the edges and fold over to form a triangle. Prick holes with a fork in upper sides. Bake in the oven for 20 minutes at 400 degrees.