RecipesCheeseWaverley Rarebit+ Add to menuPrint recipeCheeseWaverley RarebitServings4Ingredients1 small onion2 tablespoons cooking oil2 tablespoons flour1 cup milk3/4 cup cheese1 egg1 cup boiled rice1/2 cup chopped peanuts1/2 teaspoon salt1/8 teaspoon celery salt1 teaspoon chivesSpeck pepperInstructions1Saute sliced onion in oil until slightly yellowed, and add flour and blend well. Add milk and cheese, and cook until mixture is smooth and cheese is melted. Add unbeaten egg to hot mixture and beat well. Add rice, peanuts, and seasonings. Serve hot at once on crisp crackers or squares of toast. Servings, 4.