Steamed Hot Bread

Ingredients

• 1 cup corn meal
• 1/2 cup rye meal
• 1/2 cup white flour
• 2 tablespoons sugar
• 1/2 teaspoon salt
• 1 teaspoon soda
• 1 cup milk
• 3 tablespoons molasses
• 1 teaspoon melted butter

Instructions

1. Mix together dry ingredients.
2. Add the milk, molasses, and melted butter. Beat thoroughly.
3. Steam in well greased molds for 2 1/2 hours and then bake in a moderate oven for 15 minutes at 300 degrees.