Dessert
Peach Cup
Ingredients
- Peaches
- Powdered sugar
- Cantaloupe
- Raisins
- Whipped cream
- Candied orange peel
Instructions
- Peel peaches, cut in small pieces, and add powdered sugar to taste. Remove seeds and rind from cantaloupe, and cut in pieces. Wash raisins and cut in halves; they should be of good quality, moist and plump. Mix and put in sherbet glasses with a little of the peach juice in the bottom and chill. Before serving place a spoonful of whipped cream on top. If convenient, garnish with bits of candied orange peel.