Lamb Croquettes

Ingredients

• 4 tablespoons butter
• 4 tablespoons flour
• 1 cup water
• 1 cup minced lamb
• 1/2 teaspoon poultry dressing
• 1/8 teaspoon pepper
• 1 teaspoon grated onion
• 1 teaspoon salt

Instructions

1. 1Melt butter and brown the flour in it. Add water and cook until very thick. Add meat and seasonings. Spread on a shallow pan, and when cool shape into croquettes. Roll in flour, egg, and crumbs. Fry in deep fat. Time in cooking, 4 minutes each. Temperature of fat, 370 degrees.