Bread
Graham Gems With Buttermilk
- Cook
- 25 minutes
- Servings
- 8
Ingredients
- 1 teaspoon soda
- 1 teaspoon salt
- 2 cups graham flour
- 1 cup white flour
- 1/2 cup sugar
- 2 cups buttermilk
Instructions
- Mix ingredients in order given. Beat well. Bake in gem pans in a moderately hot oven for 25 minutes at 375 degrees.