Corn Meal Biscuits

Ingredients

• 1 1/2 cups flour
• 3/4 cup corn meal
• 1 tablespoon butter
• 3 teaspoons baking powder
• 1/2 teaspoon salt
• 2 tablespoons sugar
• 1/2 cup milk

Instructions

1. Combine all ingredients but the milk.
2. Then add the milk, using enough to make a soft dough.
3. Toss on board lightly, roll and cut in rounds. Brush with melted butter and fold over like Parker House Rolls.
4. Bake in a hot oven for 30 minutes at 400 degrees.