Dessert
Butterscotch Sauce No. 1
Ingredients
- 1 1/2 cups brown sugar
- 1/4 cup water
- 4 tablespoons butter
- 1/2 tablespoon lemon juice
- 1/2 cup chopped walnut meats
Instructions
- Boil sugar, water and butter together nearly to soft ball stage. Add lemon juice. Add walnut meats just before serving.