RecipesCakeBread Cake+ Add to menuPrint recipeCakeBread CakeCook1 hour, 15 minutesServings8Ingredients1 egg1 cup sugar3/4 lb. bread dough1/2 cup melted fat1 cup raisins1/2 teaspoon nutmeg1/2 teaspoon cinnamon1/2 teaspoon sodaInstructions1Beat egg, add sugar, and knead into the bread dough. Add rest of ingredients and put into a greased loaf tin. Bake at once in a slow oven for 1 hour, 15 minutes at 300-325 degrees.