Tomato and Cottage Cheese Salad

Ingredients

• 4 tomatoes
• 1 cup cottage cheese
• Mayonnaise
• 1/4 cup chopped sour pickles

Instructions

1. 1Select ripe tomatoes of even size. Peel and chill. Make three slashes part way through the top of tomato. Fill incisions with cottage cheese which has been highly seasoned. Chill, and serve on lettuce with mayonnaise dressing to which the pickle has been added. Servings, 4.