Salmon And Potato Scallop

Ingredients

• 2 tablespoons flour
• 2 tablespoons butter
• 1 cup milk
• 1 cup flaked salmon
• 1/2 cup boiled onions
• 1 quart mashed potato
• 2 eggs
• 1/2 cup milk
• 1 teaspoon salt
• Pepper

Instructions

1. Make a paste of the flour and butter, add the milk, and cook until thick. Then add the salmon and onions.
2. Line a baking dish with mashed potato and fill with the creamed salmon. Beat the eggs, add the milk, salt, and pepper, and pour over the potato and salmon.
3. Bake in the oven for 20 minutes at 375 degrees.