RecipesVegetablePotatoes, Piquant+ Add to menuPrint recipeVegetablePotatoes, PiquantServings8Ingredients12 medium potatoes2 tablespoons butter2 teaspoons minced parsley1/2 teaspoon saltPepper3 tablespoons lemon juiceInstructions1Boil potatoes in salted water, drain, and slice into hot serving dish. Melt butter, add seasonings, and lemon juice. Pour over potatoes. Serve at once.