Bread
French Toast
Ingredients
- 2 eggs
- 1 cup milk
- 2 teaspoons sugar
- 1/4 teaspoon salt
- 6 slices bread
Instructions
- Beat eggs slightly. Add milk, sugar, and salt. Dip bread in the mixture and saute on both sides until delicately browned. Serve immediately with syrup, jam, or marmalade.