Entire Wheat Griddle Cakes

Ingredients

• 1/2 cup entire wheat
• 1 cup flour
• 3 teaspoons baking powder
• 1/2 teaspoon salt
• 3 tablespoons sugar
• 1 egg
• 1 1/4 cups milk
• 1 tablespoon melted butter

Instructions

1. Mix dry ingredients. Beat egg slightly, add milk and melted butter. Combine mixtures and bake on hot griddle.
2. For graham griddle cakes, use one-half cup graham flour instead of whole wheat in above recipe.