Egg Buns

Ingredients

• 4 eggs
• 1 pint bread dough
• 3 tablespoons brown sugar
• 1 cup flour
• 3 tablespoons melted butter or lard

Instructions

1. 1Work the eggs into the dough one at a time, stir in the sugar, flour, and the melted shortening, then set the dough to rise until light. Work it again and drop into muffin-pans, brush over with beaten egg and sprinkle with brown sugar. Bake until a nice brown in a moderately hot oven for 20 minutes at 375 degrees.