RecipesPoultryCreamed Chicken À La King+ Add to menuPrint recipePoultryCreamed Chicken À La KingServings6Ingredients4 tablespoons butter (melted)2 tablespoons flour1 1/2 cups milk1 cup mushrooms1/4 cup green peppers1 1/2 cups diced breast of cooked chicken2 egg yolks2 tablespoons lemon juice1/4 teaspoon mustard1 1/2 teaspoons salt1 teaspoon paprikaInstructions1Make white sauce by blending butter and flour, and adding the hot milk. Cook in double boiler, stirring until thickened.2Sauté mushrooms and add to sauce with minced green peppers and chicken.3Beat egg yolks, add seasonings, and add to rest of mixture. Heat until the boiling point is reached and simmer slowly ten minutes. Serve on toast.